“Study of Chemical and Organoleptic Properties of Breadfruit (Artocarpus Communis) Flour Crackers”. Agrikan Jurnal Agribisnis Perikanan 16, no. 2 (October 30, 2023): 370–381. Accessed February 21, 2026. https://jurnal.ummu.ac.id/index.php/agrikan/article/view/1842.