Dissemination of the Impact of Overfishing and Mitigation Efforts Through the Development of Marine Protected Areas

  • Husain Latuconsina Universitas Islam Malang
Keywords: Overfishing, Kawasan Koservasi, Persepsi, Mahasiswa biologi

Abstract

One strategic step is the development of conservation areas. Dissemination activities regarding the impacts of overfishing and the importance of developing conservation areas to support the sustainability of fish biological resources need to be optimized in various formal and non-formal activities, including at universities. Dissemination activities through discussion activities to groups of students who are members of the Ichthyology Study Club, Biology Study Program, Faculty of Mathematics and Natural Sciences, Islamic University of Malang were held on 15 August 2020, attended by 30 participants and took place online. Data collection using questionnaires as a form of evaluation is divided into two stages, including: 1) pre-test questionnaire before material presentation and discussion, and 2) post-test questionnaire after material presentation and discussion. The results of the dissemination of the impact of overfishing and the importance of conservation areas to support the sustainability of fish biological resources obtained different perceptions between before and after providing discussion material from the results of the pre-test and post-test based on six key questions. However, there is a change in perception for the better regarding overfishing and its impacts as well as development of conservation strategies as mitigation efforts. These results indicate that there is still a need to optimize dissemination in curricular activities through the development of courses or teaching materials in relevant courses as part of a conservation strategy in an effort to support the preservation of fish biological resources for sustainable use.

Author Biography

Husain Latuconsina, Universitas Islam Malang

Departemen Biologi, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Islam Malang, Malang, Indonesia.

References

Alikodra, S. 2012. Konservasi Sumberdaya Alam dan lingkungan: Pendekatan Ecosophy bagi Penyelamatan Bumi. Gadjah Mada University Press. Yogyakarta. 428 hal.

Helfman, G.S. 2007. Fish Conservation: A Guide to Understanding and Restoring Global Aquatic Biodiversity and Fishery Resources. Island Press. Washington DC. USA. 600 p.

Helfman, G.S., B.B. Collette, D.E. Facey, B.W. Bowen. 2009. The Diversity of Fishes: Biology, Evolution and Ecology. A John Wiley & Sons, Ltd., Publication. UK. 737 p.

Latuconsina, H. 2005. Mengapa nelayan kita (masih) miskin ?. Artikel Opini, Tabloid Ekspresi, No. 057, Thn II, Minggu Kedya, Juni 2005.

Latuconsina, H. 2006. Fenomena overfishing di Indonesia. Artikel Opini, Harian pagi Ambon Ekspres.Selasa 17 Januari 2006.

Latuconsina, H. 2007a. Mengungkap kemiskinan nelayan di Indonesia. Jurnal Pendidikan Pengetahuan Sosial. Vol.3(2): 24 - 40.

Latuconsina, H. 2007b. Dampak blue revolution dalam Dunia Perikanan Indonesia. Artikel Opini, Koran Harian pagi Ambon Ekspres. Kamis 5 April 2007.

Latuconsina, H. 2009. Pengelolaan Perikanan Tangkap Berkelanjutan Berbasis Kawasan Konservasi Laut. Jurnal Agribisnis Perikanan. Vol.2(2): 42 – 51.

Latuconsina, H. 2010. Identifikasi Alat Penangkapan Ikan Ramah Lingkungan di Kawasan Konservasi Laut Pulau Pombo Provinsi Maluku. Jurnal Agrikan, Vol.3(1): 23-30.

Latuconsina, H. 2016. Tantangan dan strategi konservasi sumberdaya ikan di Perairan Laut Indonesia. Bimafika: Jurnal MIPA, Kependidikan dan Terapan, 2(1): 198-205.

Latuconsina, H. 2018. Ekologi Perairan Tropis: Prinsip dasar pengelolaan Sumberdaya Hayati Perairan. Edisi Kedua. Gadjah Mada University Press. Yogyakarta. 284 hal.

Latuconsina, H. 2020a. Ekologi Ikan Perairan Tropis: Biodiversitas, Adaptasi, Ancaman, dan Pengelolaannya. Gadjah Mada University Press. Yogyakarta. 564 hal.

Latuconsina, H. 2020b. Indonesia di Ambang Krisis Biodiversitas Ikan. Artikel Opini, Harian Duta Masyarakat. 9 Maret 2020. https://duta.co/indonesia-di-ambang-krisis-biodiversitas-ikan

Latuconsina, H. 2023. Peningkatan Pengetahuan dan Pemahaman Mahasiswa tentang Efek Gas Rumah Kaca dan Perubahan Iklim Global Beserta Upaya Adaptasi dan Mitigasinya. Jurnal Agribisnis Perikanan. Vol.16(1): 275 – 285.

Pauly, D., V. Christensen., J. Dalsgaard., R. Froese, and F. Torres Jr. 1998. “Fishing Down Marine Food Webs”. Science. Vol.279: 860–863.

Roberts, C.M. dan J.P. Hawkins 2000. Fully-Protected Marine Reserves: A Guide. WWF in Washington DC USA, University of York, York, UK. 131 p.

Salm, R.V., J.R. Clark and E. Siirila. 2000. Marine and Coastal Protected Areas: A Guide for Planners and Managers. Third Edition. International Union for Conservation of Nature and Natural Resources (IUCN). Gland, Switzerland and Cambridge. UK.

Shannon. L., M. Coll, A. Bundy, D. Gascuel, J.J. Heymans, K. Kleisner, C.P. Lynam, C. Piroddi, J. Tam, M. Travers-Trolet, and Y. Shin. 2014. “Trophic Level-based Indicators to Track Fishing Impacts Across Marine Ecosystems”. Marine Ecology Progress Series. Vol. 512: 115–140, doi: 10.3354/meps10821.

Sparre, P. and S.C. Venema. 1999. “Introduksi Pengkajian Stok Ikan Tropis”. Buku I Manual. Pusat Penelitian dan Pengembangan Perikanan. Jakarta. 438 p.

Supriatna, J. 2018. Konservasi Biodiversitas: Teori dan Praktik di Indonesia. Yayasan Pustaka Obor Indonesia. Jakarta. 542 hal.

Widodo, J. dan Suadi. 2006. Pengelolaan Sumber Daya Perikanan Laut. Gadjah Mada University Press. Yogyakarta. 250 hal.
Published
2023-10-26
How to Cite
Latuconsina, H. (2023). Dissemination of the Impact of Overfishing and Mitigation Efforts Through the Development of Marine Protected Areas. Agrikan Jurnal Agribisnis Perikanan, 16(2), 200-208. https://doi.org/10.52046/agrikan.v16i2.1770