The Role of Post-Harvest Technology on the Income Level of Seaweed Farmers in Sapolohe Village, Bonto Bahari District, Bulukumba Regency

Authors

DOI:

https://doi.org/10.52046/agrikan.v15i2.1351

Keywords:

Seaweed, technology, income

Abstract

Seaweed (sea weeds) is a fishery product that is not in the form of fish, but in the form of plants. The potential for seaweed as a non-oil and gas export commodity has bright economic prospects, to be cultivated both from the aspect of cultivation and business opportunities. This study aims to determine the role of post-harvest technology on the level of income of seaweed farmers. This research was conducted in Sapolohe, Bonto Bahari District, Bulukumba Regency, South Sulawesi, Indonesia with a total of 13 respondents who were selected by purvosive sampling method. The average income of respondent farmers using post-harvest technology is Rp. 9,160,000 and non-technologically Rp. 4,760,000. From the research it was concluded that the use of post-harvest technology on seaweed provides twice as much income compared to not using post-harvest technology.

Author Biographies

  • Suryawati Salam, Universitas Bosowa

    Fakultas Pertanian Universitas Bosowa, Sulawesi Selatan, Indonesian

  • Andi Tenri Fitryah, Universitas Bosowa

    Fakultas Pertanian Universitas Bosowa, Sulawesi Selatan, Indonesian

  • Ahfandi Ahmad, Universitas Muhammadiyah Sinjai

    Fakultas Pertanian Universitas Muhammadiyah Sinjai, Sulawesi Selatan, Indonesia

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Published

12-11-2022

How to Cite

The Role of Post-Harvest Technology on the Income Level of Seaweed Farmers in Sapolohe Village, Bonto Bahari District, Bulukumba Regency. (2022). Agrikan Jurnal Agribisnis Perikanan, 15(2), 662-667. https://doi.org/10.52046/agrikan.v15i2.1351