Food Habits of Red Snapper Lutjanus malabaricus in Pinrang Waters

Authors

  • Nuraeni L Rapi TBM Balik Diwa
  • Mesalina Tri Hidayani ITBM Balik Diwa
  • Djumanto Djumanto Universitas Gadjah Mada image/svg+xml
  • Murwantoko Murwantoko Universitas Gadjah Mada image/svg+xml
  • Frida Alifia TBM Balik Diwa

DOI:

https://doi.org/10.52046/agrikan.v15i1.1211

Keywords:

Red snapper, size structure, gonad maturity, sex ratio

Abstract

Pinrang Regency is included in the scope of Indonesian waters which has the potential to catch red snapper. Snapper is an export commodity that has a high market price with a selling value of around Rp. 70,000 / kg. The aim is to determine the size structure, gonad maturity and sex ratio. This research was conducted from March to July 2019 in the waters of Pinrang Regency. The observed aspects are size structure, gonad maturity and sex ratio. The results obtained as many as 532 fishes, of which 226 males and 306 females. The total length ranges from 19.5 to 69.5 cm with the sex ratio in a balanced state. Gonadal maturity is 36% under immature conditions and 64% are mature gonads. The size of the first time maturity is 29 cm in males and 37 cm in females.

Author Biographies

  • Nuraeni L Rapi, TBM Balik Diwa

    Budidaya Perairan, ITBM Balik Diwa, Jl. Perintis Kemerdekaan VIII, Makassar, 90223, Indonesia

  • Mesalina Tri Hidayani, ITBM Balik Diwa

    2Ilmu Kelautan, ITBM Balik Diwa, Jl. Perintis Kemerdekaan VIII, Makassar, 90223. Indonesia

  • Djumanto Djumanto, Universitas Gadjah Mada

    Budidaya Perairan, Universitas Gadjah Mada, Jl. Bulaksumur, Sleman, DI.Yogyakarta, 55281

  • Murwantoko Murwantoko, Universitas Gadjah Mada

    Manajemen Sumberdaya Perikanan, Universitas Gadjah Mada, Jl. Bulaksumur, Sleman, DI.Yogyakarta, 55281

  • Frida Alifia, TBM Balik Diwa

    Budidaya Perairan, ITBM Balik Diwa, Jl. Perintis Kemerdekaan VIII, Makassar,90223

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Published

29-07-2022

How to Cite

Food Habits of Red Snapper Lutjanus malabaricus in Pinrang Waters. (2022). Agrikan Jurnal Agribisnis Perikanan, 15(1), 329-333. https://doi.org/10.52046/agrikan.v15i1.1211