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The INTERNATIONAL JOURNAL OF BIOCONSERVE (“Biodiversity and Conservation Insights”) is a multidisciplinary, peer-reviewed journal published by North Maluku Research Collaboration Center (PUKAT-MU) in collaboration with the Faculty of Agriculture and Fisheries, University Muhammadiyah of North Maluku. This journal serves as a platform for advancing scientific knowledge, policy insights, and practical approaches in biodiversity conservation and sustainable development, particularly in island, coastal, and rural contexts.
The journal welcomes original research articles, reviews, and case studies across a wide range of topics, including but not limited to:

  1. Biodiversity – Studies focusing on species, ecosystems, and genetic diversity, as well as their distribution across various ecological zones.
  2. Natural Resource Conservation and Management – Strategies and practices for protecting endangered species and promoting the sustainable use of natural resources such as forests, wetlands, and marine ecosystems.
  3. Climate Change Impacts – Research on the ecological impacts of climate change and adaptive strategies for conserving biodiversity under changing environmental conditions.
  4. Ecosystem Restoration – Scientific evaluations of restoration techniques and programs aimed at recovering degraded habitats and their biodiversity.
  5. Conservation Policies and Regulations – Analysis of legal, institutional, and policy frameworks, with a focus on participatory governance and community roles in biodiversity conservation.
  6. Innovation and Technology in Conservation – Applications of advanced technologies including remote sensing, biotechnology, and data analytics in ecological monitoring and conservation science.
  7. Environmental Education and Awareness – Studies on educational programs and public outreach initiatives that foster awareness and behavioral change in support of conservation goals.
  8. Case Studies and Field Experiences – Documentation of real-world conservation challenges, innovations, and lessons learned from diverse geographic and socio-ecological settings.
  9. Socio-Economic Aspects of Agriculture and Fisheries – Exploration of rural livelihoods, local economies, value chains, and inclusive development strategies in farming and fishing communities.
  10. Agricultural and Fisheries Policy – Critical reviews of policy impacts on sustainable practices, food systems, and community resilience in land and marine resource management.
  11. Food Science and Technology – Research on innovations in local food systems, including post-harvest technologies, food safety, nutrition, and functional food development from biodiversity sources.
  12. Local Wisdom and Traditional Knowledge – Recognition and integration of indigenous knowledge systems, customary laws, and cultural practices in conservation, sustainable agriculture, and ecosystem management.

By embracing both scientific and traditional knowledge systems, the INTERNATIONAL JOURNAL OF BIOCONSERVE aims to foster integrative, community-centered approaches to biodiversity conservation and sustainable resource management.