Effectiveness of Sweet Orange Peel Pectin Nanoparticles as Edible Coating on The Quality of Pondoh Salak Fruit (Salacca edulis Reinw.). J. Agro. & Fish [Internet]. 2024 Apr. 19 [cited 2025 Oct. 9];17(1):50-7. Available from: https://jurnal.ummu.ac.id/index.php/agrikan/article/view/2006