Development of Several Types of Banana Peel as an Alternative Edible coating to Increase The Shelf Life of Tomatoes. Agrikan Jurnal Agribisnis Perikanan, [S. l.], v. 17, n. 2, p. 199–206, 2024. DOI: 10.52046/agrikan.v17i2.2240. Disponível em: https://jurnal.ummu.ac.id/index.php/agrikan/article/view/2240. Acesso em: 31 oct. 2025.